Brazilian Carrot Cake - Bolo de Cenoura

Brazilian Carrot Cake - Bolo de Cenoura


This Carrot cake recipe is a Brazilian Classic. It has a nice delicate flavor, you can fell a very distinct carrot flavor. It's a nostalgic "Grandma used to make this" recipe.
The texture of this cake is soft, moist and fluffy. Every bite melts in your mouth.
It comes topped with a velvety smooth semi-sweet chocolate sauce.

We use only the finest ingredients including organic and real Belgian chocolate!

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Cake: Sugar, Carrot, Corn Oil, All-purpose Flour, Eggs, Baking powder.

Chocolate Sauce:  Belgium Chocolate, Sweetened Condensed Milk, Table Cream.

Some of our products contain nuts and therefore all of our products are made in a kitchen where nuts and dairy products are stored and handled. Please take appropriate precautions.